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Lozovača “Andrija”

Lozovača “Andrija”

0,5 L i 1 L; 40% alk. vol

Lozovača brandy is a valuable grape derivation. It’s made by distilling fermented mashes. You can tell the recognizable features of noble varieties and pure nature of the climate which it belongs to.

Gastro recommendation

Goes well with all types of fruits. It can serve as an aperitif, as well as a digestive if you know how to use it well. One should sip it at the temperature between 10 - 12°C.

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